Lacrima Baccus Summum Brut Reserva is an organic white cava made with the grape varieties Macabeo, Xarel·lo, and Parellada.

Produced in the wine region of Catalonia, in Spain, this sparkling wine is characterized by its fine and persistent bubble, as well as its pale yellow color with greenish reflections.

On the nose, fruity and floral aromas can be appreciated, while on the palate it presents a balanced acidity and a fresh and elegant finish.

Ideal for pairing with appetizers, fish, and seafood.

A quality cava that represents the best of Spanish wine tradition.

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