A real langoustine soup. Creamy and tasty, this homemade langoustine soup (16.9%) is spiced up with a hint of Espelette pepper. This unique recipe delivers all the delicate flavors of fresh langoustine. It is eaten hot with a few croutons of bread. A feast for the eyes with its beautiful orange color! This soup will seduce those who love langoustines.
Box 400g
This langoustine soup was prepared in Brittany.
Ingredients of the langoustine soup: Water, langoustines (16.9%), fish, white wine (sulphites), crushed peeled tomatoes (tomatoes, tomato juice, salt, acidifier: citric acid), shallot, carrot, oil of olive, Armagnac, Guérande salt, garlic, pepper, Espelette pepper.
Langoustine soup is a local product selected by my online delicatessen
