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Eston lentil is a variety of medium-sized lentil, light brown in color and rounded in shape.

It is native to Estonia and is grown in various regions of the world for its high protein, fiber, vitamins, and minerals content.

It is a very versatile legume in cooking, as it can be consumed in salads, soups, stews, and main dishes.

Additionally, Eston lentils are easy to cook and cook faster than other varieties of lentils.

They are an excellent source of energy and help maintain a balanced and healthy diet.

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