Los Pedroches Domain. 100% Iberian acorn-fed shoulder. Los Pedroches Protected Designation of Origin. Boneless.

from La Aceitera Jaenera

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100% Iberian acorn-fed deboned shoulder ham. D.O.P. Los Pedroches. Approximate weight: 1.80 - 2.5 kg. Minimum curing period: 24 months.

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La Aceitera Jaenera
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More information

The Los Pedroches designation of origin ham comes from Iberian breed pigs. They live with tranquil calmness among centuries-old holm oaks, cork oaks, and gall oaks in the Dehesa de los Pedroches. Their diet revolves around acorns and natural pastures. Their exterior shape is elongated, stylized, and outlined by the so-called serrano cut in a 'V' shape, which presents a characteristic color ranging from pink to purple-red, with fat infiltrations in the muscular mass. It is juicy and has a pleasant aroma characteristic of this product. The fat is shiny, aromatic, and of pleasant taste.

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