LUIS ERNESTOColombia

Introducing the "Microlotes Vecinos" series, our selection of coffees with extraordinary characteristics, grown and processed by Colombian coffee growers who share our vision and are committed to specialty coffee as an alternative for the sustainability of their crops.

LNCP was born as a collaborative project in search of a sustainable and fair business model with the entire coffee value chain. Our goal is to become a benchmark in drying and fermentation processes of specialty coffees on the farm, and to consolidate a direct sales channel in Europe for Finca La Noria

However, knowing firsthand the difficulties faced by coffee growers in finding direct sales channels in consumer markets, bringing producers in our region closer to the specialty market in Europe is for us an opportunity and a way to contribute to the sustainability of our sector.

Los Aguacates Farm in China Alta, Tolima. Producer: Luis Ernesto Nieto. A Caturra Washed with a careful process of stabilization of the cherries for 36 hours, pulped and mounted on drying beds for 25 days, generating continuous movement of the grains during drying.