Lukan Piparra Sauce

from La Alacena de Aragón

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Sauce that surprises for its freshness and clear taste of piparra. On the other hand, the Arroniz olive gives it softness and makes it a product to be used both as a sauce, as a dressing or as an accompaniment.

This product is handmade to select only the best piparras and remove the tail of each one of them so that it has a pleasant mouthfeel. Add it to salads, sandwiches, fish or grilled meats or to enrich mayonnaise or other sauces

La Alacena de Aragón
No minimum order Shipping time: 24 - 48h

More information

Water, Guindilla de Ibarra (34%) [vinegar, water, acidifier: citric acid, antioxidant: ascorbic acid and preservative: SODIUM SULPHITE], refined sunflower oil, Arróniz olive (6%), EuskoLabel extra virgin olive oil (4%), sugar and thickener: xanthan gum

200 gr in glass jar

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