MANGO JAM

from Tropitop

Temporarily out of stock

The tropical touch you need in your day. Perfect for the most delicious and energizing breakfasts and snacks. All the flavor of our organic mangoes grown on a conversion basis.

1 box contains 4 jars of 200g natural mango jam.


Tropitop
Minimum order amount: 8.95 € Shipping time: 24 - 96h

More information

Benefits of our mango jam

Mango jam has many benefits that will help you maintain your body's health.

Great source of vitamins: It is a handmade jam with a high percentage of fruit that surpasses that of industrial jams.

  • Rich in fiber: Helps digestion and prevents constipation.
  • It is beneficial for people with anemia due to the high iron content of mango, and vitamin C helps its absorption.
  • Mango jam contains glucose, fats, and natural sugars.

What you should know about this product?

  • Box contents: 1 box contains 4kg of mango jam, depending on the selected box size.
  • The mangoes in our jam are grown through the conversion to organic farming since 2020, following the requirements for European Organic Agriculture certification.
  • Each jar contains 200 grams of mango jam.
  • Sweet taste with a slightly acidic point and creamy texture.
  • It does not have an expiration date, however, all our jars include a best before date.

Where does our mango jam come from?

Mermelada mango

We grow our mangoes on our farm, Peña Alta. It is located in Artana, Castellón, in the vicinity of the Sierra de Espadán Natural Park. The mountains protect us from the cold north winds forming a natural horseshoe barrier that allows us to grow our fruits and vegetables sustainably and naturally.

In our farm, we have been growing oranges for more than 30 years, but a few years ago, we decided to bet on new tropical crops. In this way, we became pioneers in sustainable cultivation of avocados, mangoes, and citrus in our area.

Real Artisans: The key to the flavor and quality of our products

Miel Tropitop

From TropiTop, we work with passion, commitment, and good work, a way of working that our farmer ancestors instilled in us.

As a new generation of farmers, we are more aware of climate change and the care of the planet and our environment. Therefore, we decided to change our cultivation method to sustainable.

Today, our family farm is in an exciting process of conversion to organic farming, and we work tirelessly to be more and more sustainable. That is why mango jam is entirely natural, as we do not use chemicals or pesticides in our crops.


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