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If you are thinking of preparing a good stew we make it easy for you. We propose you a combination of the best products of Manolo's GourMeat to leave your guests speechless. In this pack we will send you:
- 1/2 'cachola' of pork.
- 1 salted knuckle. (1.1 kilograms approx.)
- 1 kg beef special cooked.
- 4 artisan chorizo sausages for special cooking.
- 2 artisan chorizo onion sausages.
- 2 strips of salted bacon. ( torrezno thickness)
Ready for battle?
All products are presented vacuum-packed individually. We will prepare the pieces of meat in portions so that when they arrive you only have to open and cook the products
We know exactly what your needs are when it comes to preparing a perfect and traditional Galician stew. A tasty meal that is very simple to prepare.
The products will arrive vacuum-packed, except for the piece of 'cachola' which does not need this as it is presented salted, as well as the bacon and the knuckle, although these will be vacuum-packed
Do we really have to give you any cooking tips
Cooking tips
We recommend keeping the meat between 1º and 5ºC
Preferential consumption: before 7 days.
A good idea is to take the meat out of the fridge 15 minutes beforehand so that it is tempered and not cold inside if cooked rare.