Massalé 100g Chaleur Créole: The Traditional Spice of Creole Cuisine

The Massalé 100g Chaleur Créole is an authentic spice blend used in many Creole recipes, particularly to prepare the famous "cari massalé". Made up of coriander, cumin, fenugreek, and other spices, this massalé brings deep and aromatic flavors to your meat, fish, or vegetable dishes. Perfect for your curries and slow-cooked dishes, it reveals the richness of island culinary traditions. Available on apero-creole.fr.

Capacity: 100g

Flavor: coriander, cumin, fenugreek, other spices

Storage: Store in a dry place