Matured Cow Loin Hamburger (2 und) 450 gr. approx.

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Temporarily out of stock

Juiciness and extreme flavor define these Gourmet Burgers of Matured Cow Tenderloin from Grupo Los Norteños.

A unique burger in flavor and 100% artisan

A hamburger unique in flavor and 100% artisan. For its preparation we use 20% fat from high loin (one of the noblest parts of the cow) previously matured and selected veal that is manually de-nerved. Seasoned with a small traditional seasoning based on pepper and salt

Absolutely free of nerves and impurities and with a lot of flavor thanks to the time in the chamber and the origin of the raw material

*Served in packs of 2 units. Approximate weight of the pack 450 g.

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The best and highest quality meat you can find in the market, years of reputation guarantee the quality of Grupo Los Norteños.

The best meat you can find in the market, years of reputation guarantee the quality of Grupo Los Norteños

Our meat has not been subjected to any treatment except for being kept cold to guarantee its preservation

Our cattle grow in total freedom with a 100% natural feed, based on grain and pasture

The best option to buy meat online, we prepare and pack it the same day we send it to your home.

CONSERVATION:

In refrigeration: Tª = 5ºC

In freezing: Tª < -18ºC.

When freezing: Tª < -18ºC

PRESENTATION:

Packaging: vacuum packed in plastic bags and/or food grade polyethylene trays.

Packaging: vacuum packed in plastic bags and/or food grade polyethylene trays.

Packaging: vacuum packed in plastic bags and/or food grade polyethylene trays

Packaging: food grade cardboard boxes.

Packaging: food grade cardboard boxes.

Packaging: food grade cardboard boxes

PREFERRED CONSUMPTION:

Refrigerated: 5 days

Frozen: 18 months

Grupo Los Norteños has the following quality certificates:

Freezing: 18 months

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