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Yakka Braggot - Simplified Technical Sheet
Style & Origin
Braggot-style mead, which mixes barley malt with orange blossom honey, flower, and orange peel.
Appearance & Carbonation
Golden and shiny, with fine bubbles and low foam. Low-medium carbonation that refreshes without overwhelming.
Aromas & Flavors
Floral notes of orange blossom stand out, with soft citrus touches and a subtly sweet honey background that makes it very balanced.
Alcohol Content & Volume
7% alc./vol. in a 33cl bottle.
Yeast & Hops
Fermented with champagne yeast. No added hops (IBU -).
Why You'll Love It
Its lightness and subtlety make it an ideal companion for desserts (cakes, truffles, sponge cakes), fresh cheeses with compote, or spiced breads. Perfect at 8-10°C in a tulip glass to concentrate its aromas.
Yakka Braggot - Simplified Technical Sheet
Style & Origin
Braggot-style mead, which mixes barley malt with orange blossom honey, flower, and orange peel.
Appearance & Carbonation
Golden and shiny, with fine bubbles and low foam. Low-medium carbonation that refreshes without overwhelming.
Aromas & Flavors
Floral notes of orange blossom stand out, with soft citrus touches and a subtly sweet honey background that makes it very balanced.
Alcohol Content & Volume
7% alc./vol. in a 33cl bottle.
Yeast & Hops
Fermented with champagne yeast. No added hops (IBU -).
Why You'll Love It
Its lightness and subtlety make it an ideal companion for desserts (cakes, truffles, sponge cakes), fresh cheeses with compote, or spiced breads. Perfect at 8-10°C in a tulip glass to concentrate its aromas.
