Limited edition!

Spontaneous fermentation beer with added fruits, wild brettanomyces yeast, and oak wood aging. Two years of aging.

• Acidic profile, with a mild fruity aroma followed by smoke and tartness. Sweet and fruity palate with a long and dry finish.
• Brown color and medium foam crown.
• Pairs well with soft and creamy cheeses, fatty meats such as roasted stuffed pork or duck, or with a side of acidic fruits or raisins.

Technical Information:

• ABV (Alcohol by volume): high: 6.5%

*Buy Menduiña Sour Reserve Wild Ale craft beer in a 33cl bottle with Beer Sapiens.