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NEW FOR 2024
Rediscover the flavors of the Basque Country in your appetizers with our Manzanilla green olives stuffed with anchovies. The olives are carefully selected for their firmness and their regular oblong shape. NEW FORMAT Pack of 3 mini boxes.
Our tasting tips: The green olives with anchovies from Maison Ederki are best enjoyed cold as an appetizer, in salads, or in hot culinary preparations. You can mix the contents of a box of olives with a drizzle of oil to make a tasty and original tapenade.
