Mussels in Sweet and Sour Pickled Sauce 7/10 pieces, ecological

Mussels in Sweet and Sour Pickled Sauce 7/10 pieces, ecological

from Made in Spain

Temporarily out of stock

110 g

Mejillones Fritos en Escabeche Agridulce Bio DOP, made with honey, transport us to the Camino Primitivo where you can visit the O Enredo do Abelleiro museum in Arzúa dedicated to this noble product

Honey, the nectar of the gods, has been used in cooking since ancient times and also as a natural medicine.

Honey is the nectar of the gods

The essential of the marinade is the single-varietal EVOO Cobransosa and the grape vinegar Airén, which rest for 36 hours with the best spices.

They fry the fish for 36 hours

Fry the mussels to achieve a slight dehydration and a firm texture. The marinade is added cold so that it retains the aromas over time.

We recommend consuming them at room temperature, no more than 30º, so that the marinade keeps all its properties

 

Bio / Ecological
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Technical data sheet.

Ingredients: mussels** (Mytilus galloprovincialis) from the Arousa estuary fried in EVOO*, escabeche* (Cobransosa extra virgin olive oil*, Airen wine vinegar*, bay leaf*, pepper* and natural honey*), bay leaf*, pepper*, spices* and salt ** Origin from organic aquaculture
** Origin from organic aquaculture
** Origin from organic farming * Organic farming origin

Allergens: contains mollusks

Other claims (GMO's): this product does not contain and has not been derived from genetically modified organisms, in any of its starting materials and processing steps

Matching: fresh young wines with acidity, such as Rías Baixas or Rueda; natural cider or sparkling white or rosé wines

Conservas Chanquete

Producer: Biomejillones of Conservas Chanquete

Origin: Vigo - Pontevedra (Galicia)

Nutritional information:

  • Energy value per 100 g: 139 Kcal
  • Fat: 4.6 g
  • Of which saturated: 1,1 g
  • Carbohydrates: 14.2 g
  • Of which sugars: 9.8 g
  • Proteins: 10.3 g
  • Salt: 0.78 g

Store in cool, dry place, protected from direct sunlight. Once opened keep in the refrigerator 2 days.

Shelf life: 5 years from the date of manufacture.

Shelf life: 5 years from the date of manufacture

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