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Temporarily out of stock
¡ Comprando este producto consigues {{calculatedProductMenttos()}} menttos !
Type of Fish: Cephalopod
Possible Preparation: Half or whole
You can cook it: Galician style, cooked, vinaigrette, grilled
Scientific Name: Octopus vulgaris
Origin: Atlantic.
The price is reflected in half an octopus of 1’5 kg. Approx.
The price is reflected in half an octopus of 1’5 kg
The octopus is part of the cuisine of many cultures, the best known recipe is "Galician octopus"
