Octopus pâté with turnip greens. Mareterra Deluque

Octopus pâté with turnip greens. Mareterra Deluque

from Made in Spain

Temporarily out of stock

100 g

The mixture of flavours of the turnip greens with a good Galician octopus, are combined in this pâté, seasoned with paprika and a good extra virgin olive oil. Pair it with a good Godello as Cobija del Pobre (Almazcara-Majara)

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Working with the best raw materials and the best hands guarantee an excellent product, and set the level of the highest quality, as a seal of indetidad.

They are handmade, without preservatives or colourings. They do not need cold.

Ingredients: Octopus, potato, turnip tops, cooking water, corn flour, sweet and spicy paprika, extra virgin olive oil and salt

Allergens: Octopus.

Allergens: Octopus.

Octopus

Producer: Mareterra Deluque

Origin: Ourense (Galicia)

Origin: Ourense (Galicia)

Pulpo

Nutritional information:

  • Energy value per 100 g: 196 Kcal
  • Fat: 16.0 g
  • Of which saturated: 2.5 g
  • Fat: 2.5 g
  • Carbohydrates: 4.15 g
  • Carbohydrate: 4.15 g
  • Protein: 7.5 g
  • Protein: 7.5 g
  • Salt: 0.405 g

Store in cool, dry place, protected from direct sunlight. Once opened, store in the refrigerator for 2 days.

  • Save in a cool, dry place, protected from direct sunlight

    Shelf life: Best before three years.

    Preferably within three years

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