Organic Azuki Beans 500 g

Azuki Bio is a legume that facilitates digestive processes and promotes the development of intestinal flora. INGREDIENTS azuki*. May contain traces of gluten, sesame, soy and nuts. (*)=Organic cultivation NUTRITIONAL VALUES PER 100 g: Fat........................................1.20 g Saturated..........................0.30 g Carbohydrates....................41.50 g Of which sugars................3.10 g Fiber.......................................17.30 g Protein..................................23.10 g Salt...........................................0.00 g INDICATIONS Azuki Bio is attributed with purifying properties, as it helps cleanse our body while nourishing and taking care of it. It is recommended in detoxification treatments, thanks to its contribution of thiamine or vitamin B1. Like all legumes, it helps regulate blood sugar levels and is recommended for diabetics. CHARACTERISTICS Egg-free Lactose-free Sugar-free Vegan USAGE INSTRUCTIONS Wash the legume and soak it overnight. The next day, cook with 4 parts water to 1 part azuki for 1 and a half hours. STORAGE Store at room temperature, in a cool, dry place protected from light. Organic Certification - SOHISCERT Presentation - Bag Net Weight - 500 g