Organic Black Olive Oil 190g Mar Tret

from Casa Ortega

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The Organic Black Olivada is one of the products of the Mar-Tret ECO range that are made with ingredients from organic farming and are certified organic by CCPAE

Ingredients of Olivada Negra Ecológica:

-Black olives from Aragon-Sunflower oil-Extra virgin olive oilProcessing:

The olives are cleaned, pitted and crushed. Then add the oil and mix. Finally, it is packaged and vacuum packed.

why is it pasteurized?

Pasteurization is the elimination or death of all the microorganisms contained in the packaging. It is carried out inside the autoclave using the moist heat method. Its main benefits are:
    • The product is more durable.
    • Destroys bacteria
    • It creates a vacuum that facilitates a hermetic seal, preventing contamination.
Format
Envase de crital libre de BPA. Capacidad 180ml.
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
Casa Ortega
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More information

Organic Black Olivada is one of the products in the Mar-Tret ECO range that are made with ingredients from organic farming and are certified organic by CCPAE

Ingredients of the Organic Black Olives:

-Black olive from AragonCCPAE Olivada Verda Ecológica
-Sunflower oil
-Extra virgin olive oil

Making:

The olives are cleaned, pitted and crushed. The oil is then added and mixed. Finally, it is packaged and vacuum packed

Why is it pasteurized?

Why is it pasteurized?

Pasteurization is the elimination or death of all microorganisms contained in the container. It is carried out inside the autoclave using the moist heat method.

Pasteurization is a process that is carried out in the autoclave using the moist heat method

The main benefits of pasteurization are:

Pasteurization is a process that is carried out in an autoclave using moist heat

    • The product is more durable
    • Destroys bacteria
    • It creates a vacuum that facilitates an airtight seal, preventing contamination.
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