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Without gluten
Without lactose
Bio / Ecological
Ingredients: Harina de Trigo Sarraceno* (100%). Puede contener trazas de frutos secos y soja. *Ingrediente procedente de la Agricultura Ecológica.
Mark: NaturGreen
10.00% off
Bio buckwheat flour is ideal for making all kinds of dishes. However, since it does not contain gluten, it is less breadable flour than others, so it is usually mixed to make breads or desserts. It is also very useful for replacing eggs in breading or omelettes.
