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Without gluten
Bio / Ecological
Vegan
5.00% off
Organic Chickpea FusilliHigh in fiber
Sol Natural's gluten-free 250g organic chickpea fusilli are a healthy and flavorful option to enjoy your favorite pasta dishes without worrying about gluten. They are made with organically grown chickpeas, which are an excellent source of plant-based proteins and other essential nutrients.
These gluten-free fusilli are a nutritious and delicious alternative to conventional pasta. Their spiral shape allows them to hold sauces and seasonings, providing a satisfying culinary experience.
Chickpeas are known for their fiber, protein, and mineral content, making them a healthy choice for those following a gluten-free diet or seeking a balanced diet. Additionally, being a source of plant-based proteins, these fusilli are ideal for vegetarians and vegans.
Sol Natural's gluten-free organic chickpea fusilli are easy to cook and can be combined with a variety of ingredients and sauces to create delicious and nutritious dishes. Enjoy a flavorful pasta dish that is beneficial for your health with these chickpea fusilli.
Add Sol Natural's gluten-free organic chickpea fusilli to your pantry and discover a new way to enjoy pasta without sacrificing taste or compatibility with a gluten-free diet. Surprise your palate with this healthy and delicious option!
Chickpea flour*
Cooking time: 9 minutes.
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, usually within 48 to 72 business hours from our shipping confirmation. However, in extreme cases, there may be transportation issues, ensuring that the maximum delivery time will never exceed 7 business days from the shipping confirmation, or we will refund your full order amount.
The shipping cost will be €6.00 per home delivery,
If the total value of the items included in the same order exceeds €70.00, the shipping will be FREE.