Organic Chocolate Soya Dessert (x4) 125g

Delicious 100% plant-based desserts, made from non-genetically modified soybeans (non-GMO). The ingredients of this product are organically grown. Adapted for all tastes and ages, they can be eaten at any time of the day: breakfast, snack, as a dessert for lunch or dinner, and as a snack. These new SOY DESSERTS are an alternative to dairy desserts, with several added benefits: they provide a source of high-quality plant protein, have a lower fat content and a more suitable profile for controlling blood lipid levels, are cholesterol and lactose-free, and have an excellent taste. COMPOSITION soy base* (water, shelled soybeans* (6.2%)), cane brown sugar*, defatted cocoa* (3.3%), corn starch*, tapioca starch*, wheat starch*, sea salt. * = sourced from organic farming. NUTRITIONAL INFORMATION Energy value kJ / Kcal......................370 / 88 Total Fats........................................1.6 g Saturated Fats...................................0.4 g Monounsaturated Fats........................0.4 g Polyunsaturated Fats............................0.8 g Carbohydrates.......................................14 g Total Sugars......................................9.2 g Total Fiber..............................................1.5 g Total Proteins...................................3.2 g Salt.........................................................0.14 g Sodium (Na)..............................................0.06 g Others......................................Salt 0.14 g/100 g DIRECTIONS Adapted for all tastes and ages, can be consumed at any time of the day: breakfast, snack, as a dessert for lunch or dinner, and as a snack. STORAGE Store in a cool and dry place. PRESENTATION 500 g pack. 4 units.