Organic gluten-free chickpea spirals 250g

INGREDIENTS: Chickpea flour *From organic farming NUTRITIONAL VALUE PER 100 g Energy value......... 1412 KJ / 336 Kcal Fats...................... 5.9g of which saturates 0.6g Carbohydrates... 44.34g of which sugars 2.4g Dietary fiber........ 15.5g Proteins ................. 18.6g Salt ......................... 0.15g INDICATIONS: Gluten-free legume pasta, 100% vegan. DIRECTIONS FOR USE: Cook for 3 minutes in boiling water with salt. PRESENTATION: 250 g bag. WARNING: Store in a cool, dry place.