Organic Mango Jam with Cane Sugar 330g

Organic Mango Jam with Cane Sugar 330g

Organic Mango Jam with Cane Sugar 330g

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Rating: 4.3
No minimum order
Shipping time: 3 - 4 work days
6,20 €
free from 120 €

Alérgenos y características

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Bio / Ecological

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Made with fruits harvested at the right point of ripeness and free of toxic substances because they come from organic farming.

It has an intense natural flavor thanks to its preparation according to traditional recipes

It stands out for its intense natural flavor thanks to its preparation according to traditional recipes. With maximum fruit content and minimum sugars. Made with minimal cooking of the fruit to preserve their properties

Mango* (60%), lemon juice, cane sugar*, and fruit pectin. (*)From organic farming
Content: Net weight: 330gr.
Best before: 730 days / 2 years.

Preferential consumption: 730 days / 2 years

Allergens: May contain traces of nuts

Suitable for: allergic and lactose intolerant, vegetarians, ovo-dairy-vegetarians and coeliacs

Conservation and consumption: store at room temperature without light and stable temperature. Once opened keep in the refrigerator

More information: Jam jelly texture slightly firm with pieces of Mango intense color, smell and taste characteristic of the Mango and with a slightly sour-sweet.

Agave syrup has a low glycemic index.

Agave syrup has a low glycemic index

Clear glass container with metal lid free of Bisphenol A (BPA), with safety button and tamper-evident seal.

Translated automatically

More information

Made with fruits harvested at the right point of ripeness and free of toxic substances because they come from organic farming.

It has an intense natural flavor thanks to its preparation according to traditional recipes

It stands out for its intense natural flavor thanks to its preparation according to traditional recipes. With maximum fruit content and minimum sugars. Made with minimal cooking of the fruit to preserve their properties

Mango* (60%), lemon juice, cane sugar*, and fruit pectin. (*)From organic farming
Content: Net weight: 330gr.
Best before: 730 days / 2 years.

Preferential consumption: 730 days / 2 years

Allergens: May contain traces of nuts

Suitable for: allergic and lactose intolerant, vegetarians, ovo-dairy-vegetarians and coeliacs

Conservation and consumption: store at room temperature without light and stable temperature. Once opened keep in the refrigerator

More information: Jam jelly texture slightly firm with pieces of Mango intense color, smell and taste characteristic of the Mango and with a slightly sour-sweet.

Agave syrup has a low glycemic index.

Agave syrup has a low glycemic index

Clear glass container with metal lid free of Bisphenol A (BPA), with safety button and tamper-evident seal.

Translated automatically

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