✔ COMPLETE FLOUR: Made with Complete Wheat Flour, these are complete flours with their germ, bran and endosperm, without added bran.
✔ LONG-LASTING: Packaged in a protective atmosphere with heat sealing, which allows the product to extend its shelf life so that it can be consumed in the best conditions and without having been altered by any external component.
✔ SUITABLE: Product suitable for people with lactose intolerance (100% lactose free), no soy, no butter, no palm oil, no preservatives or chemical dyes.
Content
The approximate weight of the package of 4 units is 250 gr. and that of the buns of 1 unit is 65 gr.
Preservation method
The product should be stored in a cool (<18ºC) and dry place (<70% humidity), without incidence of sunlight.
The product should be stored in a cool (<18ºC) and dry place (<70% humidity), without incidence of sunlight
Preferential consumption
Within 30 days from the date of manufacture of the product.
Preferably within 30 days from the date of manufacture of the product
Properties of the Product
Product suitable for people with lactose intolerance, 100% lactose free.
Perfect for people with lactose intolerance.
Perfect for people with lactose intolerance, 100% lactose free
Contains healthy monounsaturated fats thanks to the Extra Virgin Olive Oil, without butter.
Made with Wheat Flour complete with its germ.
Wheat flour
Wheat germ is the main ingredient of this product
Allergens
Product not suitable for coeliacs or those allergic to eggs.
May contain traces of gluten
May contain traces of gluten
May contain traces of nuts and sesame.
May contain traces of nuts and sesame
Recommendations
Ideal for breakfasts, appetizers and snacks.
Ideal for breakfasts, appetizers and snacks
Ingredients
Wheat Flour*, Egg*, Natural Wheat Sourdough*, Raisins* (10%), Extra Virgin Olive Oil*, Whole Cane Sugar*, Whole Wheat Oat Flour*, Salt, and Cinnamon*. (*Organically Produced)
Organically Produced
May contain traces of nuts and sesame.
May contain traces of nuts and sesame
Nutritional Information
Nutritional Information per 100g
|
Energy Value Energy Value |
1532 kJ
366.1 kcal 366.1 Kcal
|
Fat
|
9.2g |
of which Saturates
|
1,4g |
Carbohydrates
|
45,2g |
of which Sugars
|
16,6g |
Food Fiber
|
5,2g |
Proteins
|
9g |
Sodium
|
120mg |
Nutritional claims (CEN REGULATION 1924/2006, EC REGULATION No. 116/2010 and EU REGULATION 1047/2012
Low in saturated fat.Low in sugars.No added sugars.Contains naturally occurring sugars.Source of protein.High in fiber.Very low in sodium