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The Organic Protein Bread Mix from Nuveg is a protein-rich bread mix, made up of a blend of flours and vegetable starches including pea protein, rice flour, and buckwheat flour. It also contains corn and tapioca starches which ensure a soft and fluffy texture. It is the perfect option for those looking for a gluten-free, healthy, and easy to prepare bread. Simply add water and olive oil, and you will have the dough for your rolls, which you should let rest and then bake. One package of this bread mix yields over 500g of bread. Main advantages: -Delicious taste -Gluten-free, suitable for celiacs -Ideal for all types of preparations -Without any additives (colorants, artificial sweeteners, or preservatives) -Source of nutrients and minerals -Free of fillers, binders, or other excipients -Subjected to rigorous microbiological, mycotoxic, and heavy metal controls Directions for use: Mix the contents of the package with 275ml of water and 20ml of olive oil. Knead well and shape into balls. Let it rest for 30 minutes at room temperature. Bake at 190ºC for 30 minutes.