INGREDIENTS:
Wheat gluten* (seitan) (25.6%), sunflower oil*, tofu* (12.8%) (soybeans*, water, nigari), brewer's yeast*, spices* (contains celery*), sea salt, corn starch*, emulsifier (soy lecithin), thickener (xanthan gum), smoke (common salt, natural smoke flavors), thickener (carrageenan),
*From organic farming
NUTRITIONAL VALUE PER 100g
Energy value........ 1221 kj / 292 Kcal
Fats..................... 18.83g of which saturated 2.26g
Carbohydrates.. 5.23 g of which sugars 1.12g
Proteins ................. 25.4 g
Salt .......................... 1.77 g
INDICATIONS:
Healthy products. No tricks, healthy in every way. Made with the best raw material, organic (without chemical residues or pesticides) and quality. We do not use GMOs, sugars, glutamates or chemical additives, and each of our products undergoes strict controls to ensure an ideal proportion of ingredients and nutrients.
Vegetable preparation with seitan and tofu sausage type
ALLERGENS:
Contains soy, wheat and celery. May contain traces of sesame, dairy, peanuts, nuts, egg and mustard.
HOW TO USE
Ideal for accompanying dishes, salads, sandwiches, etc. They can be eaten natural, baked, fried, or grilled.
PRESENTATION:
Pack with 4 pieces; 200 g
WARNINGS:
Store at room temperature. Once opened, store in the refrigerator and consume immediately.
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