Vegetalia's organic shiitake pâté is ideal as an appetizer or as a filling for main dishes.
The Chinese mushroom or shiitake is an edible mushroom with a brown color and intense aroma, originally from East Asia. It is usually more commonly found dried than fresh and is added to soups, stir-fries, and other dishes to make them more flavorful.
Directions for use:
It is recommended to spread on crackers or bread.
Storage
Store in a cool and dry place.
Ingredients:
Organic Tofu (36.2%) (Water, Soy, Nigari), Water, Organic Shiitake (17.5%), Onion, Organic Potato Starch, Organic Olive Oil, Organic Shoyu (Water, Soy, Wheat, Sea Salt, Koji), Salt, Organic Garlic, Organic Black Pepper, Xanthan Gum.