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Bio / Ecological
Organic red wine that combines the fruitiness of the Tempranillo grape with the soil and climate of Andalusia. Certified Vegan!
Dark cherry color with medium-high intensity, clean and shiny. Sweet fruity aroma, forest fruits and hints of yogurt. Smooth but complex palate with balanced acidity.
Thanks to its refreshing balsamic notes, the wine pairs perfectly with cold cuts and creamy cheeses. Being a smooth and velvety wine, it can also be enjoyed with pesto pasta, mushrooms, or grilled white and red meats. It can also pair well with cooked bluefish or monkfish.
