Pack of 2 concentrated gourmet horchata 10 HISC.

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This pack of two 500ml bottles of 100% Valencia concentrated tigernut horchata is the perfect gift. They come perfectly arranged in packaging that mimics the typical Valencian barrack, so you can enjoy an original, refreshing, and tasty gift. Inside the box, there are two 500ml bottles of Valencia tigernut concentrated horchata that allows you to make 2.5 liters of liquid horchata per bottle. Make your own Valencian tigernut horchata by mixing 1 part of concentrated horchata with 4 parts of water. Horchata H10: This H10 Concentrated Horchata from Hisc differs from "condensed horchata" in the proportion of tigernuts used in its formulation. In the case of gourmet horchata, the percentage of tigernut is 62%, 50% higher than condensed horchata. Ingredients: Tigernuts, sugars, water, and stabilizer (E-415, xanthan gum, natural polysaccharide). Horchata protected by the "Denomination of Origin Chufa de Valencia". Expiration date: 3 years at room temperature. Once opened, it has a shelf life of 3 months (refrigerated). Once mixed with water, consume within 3 days. 100% vegetable drink, without colorants or preservatives. It does not contain gluten, lactose, or dairy protein. Horchata is a source of fiber, phosphorus, magnesium, zinc, vitamins B1, C, and E. Additionally, it helps to control cholesterol. Nutritional values per 100ml of prepared horchata: Energy value: 78.10kcal Fats: 2.10g, of which saturated fatty acids: 0.20g | unsaturated fatty acids: 1.80g. Carbohydrates: 14.9g, of which sugars: 13.10g | starch: 1.8g. Dietary fiber: 0.10g. Proteins: 0.22g. Salt: 0.09g.
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Natural horchata that we drink in ice cream shops is made up of water, tiger nuts, and sugar, but in this way it is not possible to commercialize it, as it is very sensitive to temperature changes and expires in a maximum of 5 days. But the Costa family discovered decades ago that the most natural way to make horchata reach as many homes as possible was by concentrating it, and since 1940, they began to produce HISC horchata. Today it is the only company in the world that makes concentrated horchata. Thanks to research, updating, and continuous improvement of the manufacturing process, including selection, cleaning, crushing, extraction, pasteurization, and bottling, they managed to produce the highest quality concentrated horchata, that is, to be the only one capable of concentrating up to more than 10% of fat, as established by the regulations for concentrates for products like horchata. In this way, Horchatas HISC achieves an important milestone, being the only horchata manufacturer in the world capable of making authentic concentrated horchata with 62% D.O tiger nuts from Valencia.
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