Pago de Aylés S 2016

from La Alacena de Aragón
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Variety: Grenache.


Making
Harvest: Night harvesting.

Underwent malolactic fermentation in Bordeaux barrels of new French oak where it was aged for a further 12 months.


Tasting: Very intense color, bright and clean. A meticulous elaboration that translates into the olfactory phase, where it is elegant, attractive and intense. It shows harmony in the mouth, resulting fresh and velvety, with ripe fruit and floral character to provide a long and pleasant finish


Matching: Ideal with tapas and appetizers Temperature: Between 13 and 15ºC.



14.5% vol.

Bottle of 75cl.

Produced by Bodega Pago Aylés (Mezalocha, Zaragoza). Designation of Origin Cariñena.


Translated automatically
Appellation of origin
Cariñera
This information is obtained automatically and may not be 100% true. If you have any questions, contact us.
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