D.O.: V.T. Extremadura
Year: 2009
Winery: Pago de las encomiendas
Format: 750 ml bottle.
RED WINE PAGO DE LAS ENCOMIENDAS XENTIA
Juan Carrillo's Xentia red wine is made with 40% Tempranillo, 30% Petit Verdot, 20% Shiraz and 10% Graciano. The Xentia is aged for 14 months in new barrels of 500 liters in different oak barrels of French forest Allier, medium toast and fine grain. Working the lees by &ldquo,rotonages&rdquo,Analítica: alcohol content, 14´9%, total Ac, 5.2 gr/l, Ph, 3.65, reducing sugarsúcares, 1.8 gr/l.DESCRITO LOS SENTIDOS:Name of the first tavern keeper (Sentia Amarantis) serving wine that is recorded in ancient Roman Hispania. in the city of Emerita Augusta (Merida). In memory of one of the first professional wine women. This name is dedicated to all of them. This wine is born of the great dedication and care that we put into our winemaking process
TASTING NOTES OF JUAN CARRILLO'S XENTIA RED WINE:
TASTING NOTE
View: The violet and mauve tones denote a touch of youth, the chromatic intensity a personal touch of seriousness and characteristic of our winery
Nose: The main aromas that stand out are a mixture of nuts, vanilla, aniseed, tiramisú and mocha, but also appear aromas of black plums, blackberries, roasted with some balsamic and spicy tones.
Mouth: The nose is full of aromas of black plums, blackberries, roasted with some balsamic and spicy tones
Mouth: In the mouth, we discover its great personality, feeling an explosion of fruits and chocolates
If you have any doubts when buying Xentia, you can consult with the sommelier of our online wine and spirits store.
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