5.00% off

Given the scorzona orange and Diamante citron peel, Italian raw honey, and Bourbon vanilla: unique ingredients enhanced by precious essential oils that combine with soft dough and natural yeast.

Pandori, Panettone, Colombe.

Different creations with a common ingredient: time. The 72 hours necessary to bring each of our artisanal excellences to life.
Hours marked by the kneading of four doughs, long fermentations, slow cooking, and precious rest. This is how in our laboratory time transforms into softness, aroma, and flavor: the unmistakable qualities of Pasticceria Scarpato.

Technical Data:

• Manufacturer: Scarpato
  
• Origin: Italy
• Ingredients: Wheat flour, Sao Tomé chocolate 20%, glucose syrup, water, extra bitter chocolate, sugar, cocoa butter, vanilla extracts, sweetener, cocoa powder, alcohol, thickener, eggs, butter, natural yeast.
  
• Storage: In a cool, dry place.
• Quantity: 500 g.