Parraleta Ballabriga

100% parraleta


This parraleta is made with a variety that has been in danger of extinction, native to Somontano, which the Ballabriga family has recovered and transformed into its presentation card, as something unique. Appearance: Garnet with purple tones opening meniscus. Aroma: Varied aromatic palette with intense vinosity, fruit, freshness and fragrance. Floral details, with notes of violet and balsamic airs Mouth: Smooth and light. Floral, and with fruity sweetness in attack. Its tannins are so soft and classy that the wine seems to tiptoe through the palate, leaving it profusely perfumed. On the finish, its bitter and slightly minty freshness stands out.


Made by Bodegas Ballabriga in Barbastro, Huesca.
D.O. Somontano.