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The Pistachio Cream with Extra Virgin Olive Oil from La Chinata is an exquisite combination of flavor and nutrition, originating from the fertile lands of Extremadura. We meticulously select the best pistachios, ensuring that only the finest fruits at their optimal ripeness are used. This commitment to quality is what sets our cream apart in the market. Enriched with our renowned Extra Virgin Olive Oil, this cream not only offers superior taste, but also healthy benefits thanks to its high content of antioxidants and fatty acids. This combination makes our cream a nutritious and delicious complement to a balanced diet. Versatile and practical, the Pistachio Cream is perfect for spreading on bread or toast, accompanying fruits, or using as a base in sophisticated desserts. Its packaging is designed to maintain freshness and protect the product from external factors, facilitating its preservation and transportation. At La Chinata, we combine tradition and innovation to offer products that delight the palate and celebrate the rich gastronomy of Extremadura. Our Pistachio Cream is a testament to this effort, inviting you to discover and enjoy the best of our local flavors. Ingredients: - Selected pistachios from Extremadura. - Extra Virgin Olive Oil (EVOO). Dosage: The Pistachio Cream with EVOO is ideal for spreading on bread or toast, as a fruit accompaniment, or as a base in desserts. To maintain its freshness and flavor, store the cream in a cool, dry place, and be sure to close the container tightly after each use. Enjoy this delight at any time of day, taking advantage of its benefits and unmatched flavor.