Potted Sea Bream Shrimp and Lime 90gr

from Le Comptoir Authentique

Temporarily out of stock

Producer: L’atelier du poissonnier (50)

Le Comptoir Authentique
No minimum order Shipping time: 6 - 8 work days

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A spread where the freshness of lime and the peppery note of ginger subtly enhance the sweetness of sea bream and pink shrimp.
Serve well-chilled on toast as an aperitif.
Ingredients: cream, sea bream fillets 19%, white fish fillets (pout, haddock or hake), shrimp 16%, butter, ginger 2%, lime juice 1%, yellow lemon concentrate, parsley, salt, gelling agent (agar-agar). Possible traces of bones
Allergens: cream, sea bream, fish, shrimp, butter.

Storage before opening: at room temperature (avoid hot and humid places).
Storage after opening: in a cool place (between 2° and 4°) for 3 days.


L'atelier du Poissonnier is a fishmonger-caterer-cannery located in Agon-Coutainville, a small seaside resort in the Manche. Its founder, Antoine Leclerc, passionate about cooking since childhood, creates all its recipes with 2 objectives: quality and taste. They are elaborated without preservatives or thickeners and with fresh products carefully selected from privileged partners.

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