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Source
España
Source
España
Mark: Rafa Gorrotxategi
Due to their ingredients and shape, they are very similar to macarons, since they contain both: almonds, eggs and sugar. The Gorrotxas, have double almond content and instead of egg white that macarons have, they contain egg yolk.
Mark: Rafa Gorrotxategi
Due to their ingredients and shape, they are very similar to macarons, since they contain both: almonds, eggs and sugar. The Gorrotxas, have double almond content and instead of egg white that macarons have, they contain egg yolk.
