Beet is a premix for baking beetroot and organic regenerative pistachio crackers easily and quickly. Dare to incorporate vegetables and legumes into your daily diet with these healthy and delicious crackers. Ideal as a snack or nibble.
Baking like a pro is possible, put on your apron and grab a ladle because it's time to relax, have fun, test your creativity, and live a cooking experience that won't disappoint you. Just by adding 9 tablespoons of water and 2 tablespoons of olive oil to the premix, you can cook over 40 crackers in 15 minutes. Isn't it wonderful?
Organic, plant-based, lactose-free, and natural ingredients. These crackers are a minimally processed food with a high fiber content. They contain beetroot powder, a low-fat vegetable and an excellent source of folic acid, vitamin C, and potassium. They also contain chickpea flour, a legume that aids digestion and reduces bad cholesterol. Our project is located in Malaga, Spain. You can visit our website HERE.
Natural Kerman pistachios. Certified organic product from regenerative organic agriculture, grown in the high plateau of southeastern Spain. They come from a soil and landscape restoration project that originated in Chirivel (Almería) and extends to the Altiplano of Almería (Almanzora and Los Vélez), Granada (Altiplano, Baza region, and Guadix region), and northwest Murcia.
The flavor of this pistachio variety leaves an intense taste on the palate, organic cultivation does not add harmful products to health. Regenerative techniques allow the ecosystem in these high plateaus with extreme temperatures between winter and summer, with a tendency to desertification, to generate an ecosystem and restore the soil and landscape. This way, not only nutrients are extracted from the soil, but they are also added, capturing more CO2 and positively contributing to the natural environment than just organic cultivation alone. For more info, visit the "ABOUT US" tab.
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