Refrig is not semi-cured pink pepper cheese 135g.

Cashew fermented. INGREDIENTS: Cashews (75%), water, pink pepper, salt and vegan ferments. NUTRITIONAL VALUE PER 100G: Energy value......................1660kJ/398kcal Fat.....................................29.80g of which saturated......4.98g Carbohydrates................16.50g of which sugars.......<1g Proteins.................................16.10g Salt............................................1.60g ALLERGENS: Contains nuts. May contain traces of other nuts. Net weight: 135g