Cashew fermented.
INGREDIENTS:
Cashews (75%), water, pink pepper, salt and vegan ferments.
NUTRITIONAL VALUE PER 100G:
Energy value......................1660kJ/398kcal
Fat.....................................29.80g
of which saturated......4.98g
Carbohydrates................16.50g
of which sugars.......<1g
Proteins.................................16.10g
Salt............................................1.60g
ALLERGENS:
Contains nuts.
May contain traces of other nuts.
Net weight:
135g