INGREDIENTS: Wheat flour*, gluten*, shoyu* (water, soy, wheat, sea salt, koji), tamari* (water, soy, sea salt, ikawa mirin, barley flour, koji), kombu seaweed*, ginger*, garlic*. *From organic farming NUTRITIONAL VALUE PER 100 g Energy value......... 524.72 KJ / 123.99 Kcal Fat...................... 1.79 g of which saturated 0.49g Carbohydrates... 2.87g of which sugars 0.38g Dietary fiber........ 0.10 g Proteins ................. 24.10 g Salt ......................... 0.57 g INDICATIONS: Healthy products, rich in plant protein. ALLERGENS: Contains soy, barley, wheat, and gluten. INSTRUCTIONS: Heat in a pan with a few drops of olive oil, in fillets, cubes, ... Can be added to salads, stews, fillings, ... PRESENTATION: 700g block WARNINGS: Store between 0º and 4º.
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