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Without gluten
Bio / Ecological
Description
Organic Roasted Pistachios 1kg Cal Valls Variety of pistachio cultivated organically, without the use of pesticides or chemical fertilizers. This variety of pistachio is characterized by being roasted, which gives it a more intense flavor and aroma and a crunchy texture.
Ingredients
Pistachio*.
(* from organic farming)
Weight
1kg
Instructions
Snack: Roasted pistachios can be eaten alone as a snack, or mixed with other dried fruits like almonds or walnuts. Baking: Organic roasted pistachios are used in many desserts and baked dishes, such as cakes, cookies, brownies, and breads. Salads: Organic roasted pistachios are an excellent addition to salads, as they add flavor, texture, and nutrients. Sauces and dressings: Organic roasted pistachios can be crushed and used as a base for sauces and dressings, such as the famous pistachio sauce. As an ingredient in main dishes: Organic roasted pistachios can be used as an ingredient in main dishes, such as breaded chicken or fish with pistachios, or even as a vegetarian or vegan alternative to meat in dishes like pistachio burgers.