Sea bass

It is the owner of the menus of all the restaurants.

It is the owner of the menus of all the restaurants

White fish with a subtle flavour and multiple preparations

For every day or for a special occasion.

It's the one for everyday or for a special occasion.

It's the one for every restaurant

Did you know that sea bass...

• It is one of the leanest white fish and that's why it never fails on our tables
• It is a species that in aquaculture produces about 100,000 tons per year in Europe.
• It is a species that in aquaculture produces about 100,000 tons per year in Europe
• A 2kg female can lay up to 500,000 eggs
• It has a high nutritional intake of minerals such as iron, phosphorus, magnesium, selenium and potassium.
• It has a high nutritional intake of minerals such as iron, phosphorus, magnesium, selenium and potassium
• It shows its freshness with a firm consistency and bright eyes