Seitan vegan SORRIBAS 300 gr BIO

Originating from China, seitan is a perfect alternative to meat, as it is made from the main wheat protein, gluten. Its high percentage of vegetable proteins and its high content of calcium and easily digestible minerals make it the best substitute to adapt meat dishes to vegetarian or vegan diets. With its mild flavor and smooth texture, seitan will open up a world of elaborations with which to create deliciously healthy recipes. Ingredients: Wheat gluten*, wheat flour*, soy sauce*: [water, soybeans*, wheat*, sea salt, koji (Aspergilus oryzae)], sea salt*, garlic*, bread crumbs*: (wheat flour*, yeast, water), dehydrated kombu seaweed*, ginger*, onion*, baker's yeast*, paprika*.*Organic farming.