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Ingredients: White beans (44.6%), chorizo (25.3%), red peppers, tomato puree, salt, sugar, PDO Espelette chilli puree (1%), garlic, PDO Espelette chilli powder (0.15%), pepper, nutmeg, celery, parsley. Meat origin Spain.
Nutritional values per 100g:
| Energy | 504 kJ / 120 Kcal |
| Fat | 3.5 g |
| of which saturated fatty acids | 1.2 g |
| Glucid | 15 g |
| of which sugars | 5.0 g |
| Food fiber | 4.8 g |
| Protein | 6.8 g |
| Salt | 1.2 g |
Storage: After opening, store in the refrigerator and use within 3 days.
Melting white beans with chorizo and spiced up with Espelette pepper. Our recipe for bean medley is flavorful and spicy. You won't leave a crumb.
Our tasting tips: accompany the basque bean simmer with rice for a complete dish.
