This lot is perfect as a gift or family purchase of Extra Virgin Olive Oil from Conde de Benalúa, Olivar del Sur, Amarga and Pica. These EVOO have been cold extracted and only mechanical procedures have been used. Harvested with the best gourmet olives in the eastern mountains of Granada, on the edge of the Sierra Nevada, near Benalúa de las Villas.
Lot composed of:
- 3 5-liter carafes of Olivar del Sur extra virgin picual
- 2 glass bottles of 500 ml Amarga y Pica early extra virgin picual.
- 1 glass bottle of 500 ml Conde de Benalúa Bio organic extra virgin picual.
- 1 glass bottle of 500 ml Conde de Benalúa Especial extra virgin coupage (hojiblanca, picual and arbequina)
This lot consists of the best products of San Sebastián, oil mill belonging to Benalúa de las Villas in Granada. You will find the extra virgin olive oils of Olivar del Sur in 5L carafes, ideal for daily frying or as a preservative for sausages; Amarga y Pica in two 500ml glass bottles that will serve for fish and seafood pairings; Conde de Benalúa Bio in 500ml bottle, an organic oil to drink raw, perfect for salads; and Conde de Benalúa special coupage, an oil that is spectacular for a good breakfast of toast with oil and tomato. With all of them, this great selection of oils, you can not miss in your kitchen and in your day to day.
In all the products of the lot you will find extra virgin olive oil from the current harvest, 2018 / 2019
Extra virgin olive oil - Olivar del Sur Garrafa 5L
It is probably the best option in quality / price that you will be able to find within the range of extra virgin olive oils on the market, as it still comes from olives that have been harvested for the Amarga and Pica brands along with Conde de Benalúa. Like the rest of our oils, it has been harvested using mechanical procedures and extracted only cold, never exceeding 27 degrees in order to maintain its organoleptic properties. It is ideal for families and catering who like Mediterranean food and use their own oil from the land of Granada in their homes.
Extra virgin olive oil - Conde de Benalúa Bio 500ml
The Organic Olive Oil Conde de Benalúa Bio has a pure and intense flavor because it comes exclusively from organic olive groves. It makes it an indispensable product for a healthy diet. This oil comes only from organic crops, which pass a rigorous system taking care of the environment using only organic fertilizers. Conde de Benalúa Bio's organic extra virgin olive oil has the EU Organic Farming Certificates and the CAAE Certificates (Andalusian Organic Farming Committee), both essential for an olive oil to be considered organic.
Certificates of Organic Farming (Comité de Agricultura Ecológica de Andalucía)
Extra virgin olive oil - Amarga y Pica 500ml
The Extra Virgin Olive Oil Amarga y Pica is the ideal complement for those who need a different touch looking for the intensity of the early harvested olives, in the first days of November. This olive juice that ripens at more than 1,500 meters of altitude is harvested in the mountains of Granada, in extreme temperature conditions that make it unique. This makes this extra virgin olive oil different in taste and smell, and one of the best in the world
Drawn directly from the Picual variety, an oil ferments a condensation of a bitterness on the palate that blends with a touch that stings as it is an olive harvested early in the season. In its variety of herbaceous aromas, it maintains a scent of olive leaf, grass, fig tree, tomato and tomato plant. It is an oil with a powerful body, with a characteristic high oleic acid content (monounsaturated) together with a low polyunsaturated acid content, making an olive oil very stable in oxidation and avoiding rancidity over time.
It has a strong body
It has Protected Designation of Origin (PDO) as it has been harvested exclusively in the area of the Montes de Granada Orientales, at more than 1500 meters of altitude, getting that characteristic flavor that produces bitter and itchy on the palate
Extra virgin olive oil - Conde de Benalúa Special Coupage
The Extra Virgin Olive Oil Conde de Benalúa Especial is a unique oil resulting from a combination of 3 different EVOO species: Arbequina, Hojiblanca and Picual. It has a great aroma with different nuances coming from the varieties that compose it, creating a coupage that gives a spicy tone (coming from Amarga and Pica), together with arbequina (soft, velvety, fruity to fruit mush) and finishing in hojiblanca (fruity to green and flavor enhancer). This version of Conde de Benalúa is presented in a white and gold design bottlewhich gives it an ideal image for gourmet olive oil presentations or as a gift.
You can combine it with other types of oil we have, see here. You can buy olive oil products at the best price and with the flavor that best suits your palate, whether picual, arbequina or also hojiblanca.
Nutritional Information - Per 100g
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