More information
Buy 1 Kg bags of Paprika Flakes from La Vera. Ideal for hospitality. (Instructions for refilling grinder below).
Enough for over 40 grinder refills.
These 1 Kg bags are ideal for both hospitality and personal or family use. The idea is to use them to refill the Paprika Flakes grinders from La Vera that produce the optimal grinding that gives the flakes their taste and spectacular aesthetics. This way you won't have to worry about the grinder running out of content (24g). You can also buy the Paprika Flakes without the grinder and taste them as they are, their flavor is equally spectacular.
Paprika Flakes 1Kg Bag.
[ps2id id='anchor2' target=''/]
Paprika flakes format ideal for use in hospitality as well as personal or family use.
INSTRUCTIONS FOR REFILLING THE MILL:
This format of 1 Kg bags of Paprika flakes from la Vera are ideal for both personal or family use as well as for hospitality use where the use of paprika flakes is becoming more common. With just a few years in the market, Caballo de Oros paprika flakes and their delicious smoky flavor have been a success and are already known nationally and even internationally. The sale in 100g bags of paprika flakes comes to satisfy the constant need to refill the paprika flakes mill due to the speed at which its contents tend to finish; for this, we simply have to unscrew the head of the mill and refill its contents. This usually happens, among other things, because of the well-known versatility of this product (Caballo de Oros paprika flakes are used for all types of dishes), that's why our customers say they are "addictive".
The versatility of Caballo de Oros paprika flakes.
It is one of the strong points of the paprika flakes that we produce at Caballo de Oros, these flakes are capable of combining and adding quality to all kinds of dishes (even desserts).
Since the paprika flakes from la Vera hit the market, they have not stopped surprising us, at first, users asked us a lot... they said: "and with what kind of dishes can these paprika flakes be used?", many even assumed that their culinary use was the same as traditional paprika from la Vera. Before commercializing them, we had tried them in certain types of dishes, we were clear that they worked well for pasta, pizza, and certain meats and fishes, however, it has been our own customers and collaborators who have really shown us the great variety of culinary uses that paprika flakes can have. We have received recipes of all kinds with paprika flakes: with salads, cheeses, with oil and turkey, with meats, with sauces, with fishes, with pizzas, of course with pasta, but also with legumes, with paella, Andalusian regañás, even with desserts. We recognize that before commercializing them we did not know that it was such a versatile food as it has turned out to be. Many customers tell us: "paprika flakes are addictive" and we believe that it is precisely thanks to their versatility, they are used to cook everything.
The exclusive packaging of Caballo de Oros paprika flakes.
Caballo de Oros paprika flakes are the only ones that come in a glass mill type packaging with a diffuser that grinds the product and also has two positions depending on the level of grinding we want. By default, the paprika flakes mill comes with the position in which the flake has a smaller dimension, that is, it comes out more ground, however if we pull the head outwards until we hear a "click" (carefully and without forcing) then we will have found the position in which the flake comes out less ground and therefore larger, in addition, more quantity falls easily. It is also important to consider that the mill is reusable and refillable, that is, it can be refilled with any flavor of paprika flakes using the packets or bags of flakes that we sell on our website.
The aesthetics of Caballo de Oros paprika flakes.
In high-end restaurants, we know that not only taste and palate matter, presentation is also essential. Dishes that are pleasing to the eye, with style and elegance are very popular. In this sense, Caballo de Oros paprika flakes can also contribute a lot, as they provide a very nice aesthetic touch to dishes (usually as a topping or last ingredient poured over). This is something that our own customers and foodie and Gourmet collaborators have shown and taught us.
Pres
Translated automatically