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Ingredients: Sardinas, aceite de girasol, humo de maderas nobles y Sal.
Details of each combination:
Delicious low temperature smoked sardines with a mild and exquisite flavour.
For the elaboration of smoked sardines, we select the largest and heaviest sardine loins, and smoke them with noble woods at low temperatures. The result is a meaty and shiny smoked sardine that stands out for its mild flavour with a touch of smoke, smooth texture, and fine and firm in the mouth. Perfect for making recipes with smoked sardines
