Spelt spaghetti 500g IRIS

Organic spelt flour spaghetti, thanks to its low glycemic index, the intake of this pasta is more energetic and constant, without peaks; highly recommended for athletes.

Spelt pasta is rich in vitamins A, C, and E with powerful antioxidants, high in fiber, more than common wheat pasta, and very rich in calcium.

Ingredients

Spelt flour Triticum dicoccum, water.

Nutritional information (per 100g):

• Energy: 1521kj/359kcal
• Fat: 1.5g
•   of which saturates: 0.5g
• Carbohydrates: 76g
•   of which sugars: 2.1g
• Fiber: 3.4g
• Protein: 12g
• Salt: 0g

Directions for use

Cook in boiling salted water for 10 minutes.