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Anis starry, pot 50 grams "vacuum packed"
Anis starry, pot 50 grams "vacuum packed"
Star anise (Illicium Verum)
Star anise (Illicium Verum)
Star anise ideal for giving an original touch to creams, meats, fish, desserts and drinks.
Star anise ideal for giving an original touch to creams, meats, fish, desserts and drinks
Packaging: Contains 50 grams of star anise in vacuum-packed glass jar.
Packaging: Contains 50 grams of star anise in vacuum-packed glass jar
Origin: Vietnam
How to make star anise infusion to combat gases
Ingredients of the star anise infusion
-2 teaspoons of star anise
-1 cup of water
Preparing the star anise infusion
-Pour the equivalent of one cup of water into a saucepan
Pour the water into a saucepan
-When the water comes to a boil, add the star anise and let it boil for 3 minutes.
When the water comes to a boil, add the star anise and let it boil for 3 minutes
-After this time, turn off the pan, cover and let stand for another 2 minutes.
Finally strain and drink. It is recommended to take after meals
