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High part of the leg of lamb with its bone. Ideal for stewing or confit and finished in the oven. It is meat with a mellow and gelatinous texture. A piece of supreme quality. It comes from Spanish lambs. It is a product that does not contain gluten, lactose or preservatives. It comes vacuum packed in bags of 8 units and an approximate weight of 0.150 kg each, makes 1.2 kg. Price 18 € / kg. Minimum weight guaranteed 900 gr