That's the way it is

from La Alacena de Aragón

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100% Garnacha, fermented in tanks and aged on its lees in barrels, with pronounced aromas of crushed violets and sarsaparilla. Intense yet refined with lush, perfumed fruit and wild mountain herbs. Full-bodied, with rounded tannins and crisp acidity. Long mineral finish.made by Norrel Robertson in Calatayud.
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Appellation of origin
Calatayud
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La Alacena de Aragón
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